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Sunday, April 26, 2020 | History

4 edition of Great cooks and their recipes found in the catalog.

Great cooks and their recipes

Willan, Anne.

Great cooks and their recipes

from Taillevent to Escoffier

by Willan, Anne.

  • 46 Want to read
  • 32 Currently reading

Published by Little, Brown in Boston .
Written in English

    Subjects:
  • Cookery, International -- History.,
  • Cooks.

  • Edition Notes

    StatementAnne Willan ; photographs by Michael Boys.
    ContributionsBoys, Michael.
    Classifications
    LC ClassificationsTX725.A1 W46 1992
    The Physical Object
    Pagination224 p. :
    Number of Pages224
    ID Numbers
    Open LibraryOL1568333M
    ISBN 100821219227
    LC Control Number91058256


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Great cooks and their recipes by Willan, Anne. Download PDF EPUB FB2

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